- 610 76 55 87
- info@locatamos.com
- 🥇 ORGANIZING TASTINGS & WORKSHOPS SINCE 2009
- 🍷 SPECIALISTS IN FUN TASTINGS & WORKSHOPS
- 👥 GROUP TASTINGS FROM 8 PEOPLE
Ask any visitor what they remember about sangria in Spain, and most will describe a sweet, watered-down jug from a tourist-menu restaurant. Our Corporate Sangria Workshop exists to correct that. Each participant learns to prepare 3-4 real, well-balanced sangrias from scratch — white wine, sparkling wine, red wine, and a sweet or fortified wine base — mastering the ratios that separate a proper sangria from the syrupy version served with the paella menu.
Led by a LOCatamos host who mixes the how-to with the history — where sangria actually comes from, why the name refers to its deep red colour, and how the recipe changes from region to region — the Corporate Sangria Workshop runs as a hybrid between a hands-on tasting and a stand-up monologue, turning a drink most people have only ever ordered into one your whole team can make themselves.
We run the Corporate Sangria Workshop across mainland Spain and the Balearic Islands — the same footprint as our Corporate Tastings, including Barcelona, Madrid, Valencia, Malaga, Seville and Murcia — for groups of 15 people or more.
Those who have already taken part highlight the atmosphere, the professionalism and the unique nature of the workshop. The reviews speak for themselves.
Not necessarily — we can prepare a non-alcoholic version alongside the four sangrias so everyone on the team can take part.
Yes, it works well as a lighter add-on to a Corporate Tastings, Wine Tasting, or Cocktail Masterclass booking.
Session length is flexible and scales with your group size — tell us your headcount and we’ll confirm timing for your event.
The Corporate Sangria Workshop is available for groups of 15 people or more. It’s designed for companies, not private or individual bookings.
Tell us your city, date, and group size (minimum 15) for a tailored quote.